Building BusinessServices

Tool rooms & technology centres

CSIR-Central Food Technological Research Institute (CFTRI), Mysuru

Mysuru, Karnataka

Food processing institute with incubation: pilot plant use, product development, food testing and training for food start-ups.

Useful for these businesses

Bakery (Bread / Biscuit / Cookies) →Namkeen / Bhujia Unit →Pickle (Achar) Unit →Jam, Jelly and Murabba Making →Fruit and Vegetable Canning Unit (Mango Pulp, Curried Vegetables) →Ready-to-Eat Foods (Vegetable Curries, Sweets, Rice Dishes) →Millet-Based Food Products (Cookies) Unit →Masala / Spice Grinding Unit →

Raw materials

Wheat →Paddy and rice →Mango →Tomato →Milk (raw) →Turmeric (haldi) →

Sources (1)
  1. CSIR-CFTRI — home page (S&T services: incubation facility) · 2026